This Kitty Kat Jack-O-Lantern Chocolate cake is the purrrfect dessert to enjoy this Halloween!
What You Need:
Kit Kat White Minis Snack Size Chocolate cake recipe (can also use brownies)
Dark chocolate frosting
Twizzlers Rainbow Fruit Twists, green
Jolly Rancher Gummies Snack Size, green
Jack-o-lantern cake pan
How to Make:
Prepare chocolate cake using your favorite recipe or box mix.
Pour ¾ batter into jack-o-lantern cake pan, bake according to instructions, approximately 20 minutes.
Bake ¼ batter separately in a small rectangular pan. This will be for the ears.
Once it's all cooked, let cake cool.
Meanwhile, cut Kit Kat White Minis Snack Size diagonally in half to make teeth.
Cut a Kit Kat White Minis Snack Size diagonally to make whiskers.
Once cake is cooled, cut the small rectangular cake into triangles to make cat ears, frost with dark chocolate frosting, add ½ of Kit Kat White Minis Snack Size to each ear.
Take cake and flip onto a round cake sheet so that you can see the Jack-o-lantern shape.
Frost with dark chocolate frosting.
Add “teeth” to the mouth, two on top and two on the bottom.
Add three Kit Kat White Minis Snack Size into nose cavity and add whiskers.
To make the eyes, bend green Twizzlers Rainbow Fruit Twists into circles and place one in each eye socket.
Add a Jolly Rancher Gummies Snack Size into the center of the socket.
If you make this purrrrfect chocolate cake, share it with us on Instagram @limorloves!