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DIY Thanksgiving Pita Chips

If you're looking to get a bit more festive, we're sharing a super easy way to make homemade Pita chips.

Things You'll Need:

  • Tortilla Wraps

  • Leaf Cookie Cutter (or any Fall-themed cutter)

  • Optional: Fall Sprinkles

  • Kosher Salt

How To Make:

  1. Preheat your oven to 350 degrees.

  2. Using the cookie cutter, cut the Tortilla wraps.

  3. Place on a baking sheet.

  4. Add a little bit of salt.

  5. Bake for 8-10 minutes, or until crispiness is desired.

  6. Once done baking, let them cool for about 5 minutes.

  7. Optional: Add the fall sprinkles on top.

  8. Serve with any dip or spread you like and enjoy!

If you make this recipe, share it with us on Instagram @limorloves!


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